How Tractors Are Revolutionizing Agriculture in Chad
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PNSA deploys extension workers and agronomists in the field to support farmers. Each year, it buys up stocks of staple foodstuffs direct from growers and resells them at subsidised prices during famine or the annual lean period, which runs from the end of June until the first of the harvest is reaped in the latter part of August.
This year it built up a reserve of more 20,000 tonnes of grain.
While rice farming, livestock and fishing are key economic activities in N’Djamena-Fara, it is also a major centre for growing fruit and vegetables. Thanks to the Logone river which flows through the district, many vegetables are available throughout the year, such as cabbage, cucumbers, spinach and carrots, as well as different kinds of fruit.
But N’Djamena-Fara, like many parts of Chad, has difficulties getting this bounty to the capital, despite its proximity. Most of the produce is delivered to Cameroonian merchants who cross the Logone which separates N’Djamena-Fara from Goulfé, a border city.
Mahamat Moussa Kach, sub-prefect of N’Djamena-Fara, told IPS: “We are so close to the capital, just 40 kilometres away, but paradoxically we are cut off from the rest of Chad.” He hopes that an 18-kilometre section of unpaved road will be tarred, as promised by the government, to allow them to transport their produce to the capital.