Leandre Poisson, Gretchen Vogel Poisson, Chelsea Green Publishing. June 5, 2009. With the increase of local and small family food production, comes a bigger need for water -- but water is a precious resource.
Kerry Trueman, Huffington Post. March 25, 2009. Now that there's a White House veggie garden, what's next? Schoolyards, retirement homes, vacant urban lots, governors' mansions ...
Roger Doiron, AlterNet. October 29, 2008. Here's a way for the candidates to win the votes of the 25 million households that grow some of their own food.
Roger Doiron, AlterNet. April 11, 2008. We give tax breaks to encourage people to put solar panels on their roofs, so why not offer incentives for healthy food production in their backyards?
Fritz Haeg, Metropolis Books. April 4, 2008. Why do we dedicate so much property to something that requires precious resources, endless hours and contaminates our air and water?
Jason Mark, E Magazine. March 26, 2007. Propelled by the obesity epidemic and the drive for more sustainable economies, an urban agriculture movement is flowering across the U.S.
