Food safety advocates say this latest outbreak shows how budget cuts have hampered the ability of federal and state health agencies to effectively protect public health.
Fred Pearce, Yale Environment 360. November 30, 2010.
The push to promote sustainable palm oil is turning into a test case for green consumerism. The outcome could help determine the future of the rainforests of Asia and Africa.
The production of palm oil, the common ingredient in an astounding number of products, is causing deforestation, global warming emissions and a loss of biodiversity.
