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La Coca: An Indigenous Perspective

By J. Carlos Escalera López, AlterNet. Posted April 12, 2006.


A Bolivian farmer explains the sacred relationship that exists between coca and his people.

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(Translated from the Spanish by Chellis Glendinning. Additional assistance provided by Robert Gomez.)

Don Justico is one of thousands of campesinos who live in the uplands of the Andes. When I ask him about coca, he tells me, "In the last ten years its cost has skyrocketed from 10 to 50 loaves per pound. This hurts me deeply because these little leaves, I see them each time farther away from my family. I chew my coca to guide me in the planning of the dates for sowing my land. I chew my coca to begin the harvest, and its sweet or bitter taste is a microcosmic prediction of the success or failure of my efforts.

"The relationship between coca and myself (which cannot be said the other way around) is a companionship that's almost biological and magical. It is biological in the sense that each leaf I lift to my mouth is intertwined with an intimate need whose purpose only it, in communion with humans, can comprehend. It is magical in the sense that it guides me to plan the fiestas of happiness or sadness of my community. You see, a secret exists between coca and Justico that can only be transmitted in the moments when I chew the leaf."

Coca also allows the people to see, identify, and resist that double borderland that exists between the modern/individualistic and the natural/communal life of the people. Would that it could facilitate dialog with those who show not one face, but two distinct and antagonistic personalities -- sometimes expressing words of solidarity, other times of authoritarianism. But such can never be real dialog; it is hierarchy.

Yes, a deep secret resides within coca, the land, the sky and the people, a secret that will stay etched in memory. It is a secret that cannot be determined by the conviction of economic value, nor is it subject to the influences of temporary association with mercantile and mining exploits, but rather it is held in communal feelings of happiness, sadness, love, outrage, equanimity and passion. These things are not always understood by other minds or modes of life that value ounces of gold, quarts of oil or the gold dental caps of a grandmother.

When Justico wants to end the discussion, he tells me, "Look, I just bought this little coca, and her little leaves are good and green. With her face so beautiful, she seems to look at me, to smile at me and converse with me, saying, 'Let's continue laboring and going forward.' I see her very healthy and strong like the heart and mind of my people."

As Don Justico concludes his conversation with la coca, he expresses his hope for the future: "I ask that very soon these hands will be able to write the words of my son Julián, my daughter Bartolina and, with certainty, my youngest, Esperanza, who will finally be able to rest from writing hundreds of letters on my and my people's behalf."

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J. Carlos Escalera López is an ethnomusicologist, agronomist, and participant in the work of the indigenous communities north of Potosí, Bolivia.

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Through the looking glass
Posted by: thoughtcriminal on Apr 12, 2006 6:24 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
On one hand, you have a sacred plant - a notion that seems to send shivers down the spine of the Judaic-Christian-Islamic religious traditions. It is used by indigenous peoples throughout South America; no doubt when the missionaries encountered it they called it 'spawn of the devil' or some such thing.

On the other hand, you have the glitter of cocaine, the traditional luxury drug of the wealthiest sector of American society - associated with gold, hundred dollar bills, parties on yachts - and also with pervasive greed, murders, shady business dealings, racial profiling and imprisonment, etc. However, noone calls cocaine 'sacred' so it represents no threat to traditional religious sectors in the U.S.

Perhaps our religious and economic attitudes could do with a little re-examination?

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A sustainability barometer
Posted by: Mary Luketich on Apr 12, 2006 8:49 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
"I chew my coca to guide me in the planning of the dates for sowing my land. I chew my coca to begin the harvest, and its sweet or bitter taste is a microcosmic prediction of the success or failure of my efforts."

The statement implies that we can read this plant's responses to seasons and the environment, use it as a barometer for the health of the area. We need more people like this, who can alert us when the barometers indicate danger to our environment, which is danger to us all.

The issue is not cocaine. Cocaine is not a natural substance, its manufactured, and that can be dealt with. But if this plant has medicinal value, it needs to be grown for that purpose. If these are the people who know how and are willing, we should support them in their efforts.

We could all learn a lot from them and their plants. Lets learn to live closer to nature and find an ecological balance for the planet, before its too late! MaryLuke@grandecom.net

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» RE: A sustainability barometer Posted by: schmitta1573
To each his own
Posted by: Peter Boyd on Apr 12, 2006 7:51 PM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
Chewing coca leaves it seems is an integral part of any trip to the altiplano and I must confess to a little indulgence myself. However unlike the writer, my enduring memory of the experience was the bitter taste, a liking for which could only be acquired with some perseverance.
No doubt the writer would be similarly quisical about some of my own acquired tastes.
One man's meat is another man's poison.
What is highlighted in this is that the problem if there is one does not lie with the producer but with the consumer or as the National Rifle Association promotes ad nauseum The problem is not with the gun but with the shooter. Put in this context the war on drugs is totally misdirected and just another example of American society failing to take responsibility for its own failings.

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Coca leaves
Posted by: dkm on Apr 15, 2006 4:23 PM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
Here is an experience I had in Chuquisaca, a state in central Bolivia in one of the poorest areas of the country. Being an area of high mountains meant that all their coca leaves had to be imported from the more humid lowlands where they were grown. At the time an "onza" (ounce) of leaf was between 16 and 24 cents US depending on where it was grown.

We were getting ready to plow and plant a field of corn using oxen to pull the plows and to cover the seeds once they were in the furrows. It was about 9:00 am and the sun was high and getting hot, but no one seemed to be in any hurry to get going. Each person had a good handful of leaves in his mouth. One of the campesinos explained to me that they would start as soon as they finished chewing their coca. The reason he gave me for chewing coca leaves is that it "Kills hunger, kills thirst, and it (this is the part that explains everything) kills thoughts."

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