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The Mad Cow Cover-Up Begins to Unravel

By John Stauber, PR Watch. Posted June 14, 2005.


Last week the U.S. Secretary of Agriculture announced that an American cow tested positive for mad cow disease. Without major changes in the beef industry, it may be just the first of many.

The US government's elaborate cover-up of mad cow dangers in the United States has begun to unravel. Twenty-four hours after our successful protest with Organic Consumers Association of a US Department of Agriculture mad cow safety stunt in St. Paul, USDA Secretary Johanns was forced to admit that a cow tested last year and declared safe in fact DID have mad cow disease.

I've often charged that the USDA is hiding US cases of mad cow by using the wrong testing procedures and by failing to conduct food safety tests on millions of animals and this announcement proves it. USDA finally used the correct test -- the Western Blot test -- on this suspect animal and it has proven to be a case of mad cow disease.

We at the Center for Media and Democracy will continue to work hard on this issue until the US goes beyond lip-service and does what the EU countries and Japan have done: implement a science-based food-safety testing program that tests millions of cattle a year. And, the US must put in place a REAL "fire-wall feed ban" that would stop the current feeding of billions of pounds of blood, meat, bone meal, animal fat and poultry feces to cattle in the US. These on-going feed practices amplify and spread mad cow disease.

The US news media has mostly failed to expose mad cow risks in the US. Instead, as with so many other issues, the corporate media has become an echo chamber for industry and government, confusing the public into thinking that the correct steps have been taken. The June 12 New York Times contains two relevant articles that I'll use to make my point.

The New York Times article on mad cow disease refers (without mentioning names of us and other critics) to ongoing condemnation of US policies, something that Sheldon Rampton and I began in 1997 with our prescient book Mad Cow USA. Our book correctly predicted that mad cow disease would appear here because rather than take the steps necessary to stop it, government and industry were (and are) merely misleading the media and the public with spin and deception. The New York Times could and should run a front page expose' revealing the gross failures of US animal feeding and testing policies and the ongoing risks they pose to both the US food and blood supply. But instead this New York Times article makes it sound like the USDA is behaving responsibly rather than engaging in an ongoing cover-up.

The second New York Times article looks at lobbyist Rick Berman's PR front groups. Rick Berman fuels his pro-industry activism with millions of dollars from the food, booze and tobacco industries]. His major websites are Activist Cash and Consumer Freedom. The New York Times used our SourceWatch website to research Berman and cites our exclusive report on his funding sources.

Berman's front group has smeared and attacked us for years, as in this December 2003 news release: "Reckless activists including John Stauber are already using the USDA's mad-cow disease announcement as a hook to create panic over America's food supply. Minutes after USDA Secretary Ann Veneman's Tuesday news conference, Stauber declared on CNN: 'My presumption is that mad cow disease is spread throughout North America ... There are more cases. No doubt about it.' "

At least Berman quoted me correctly. Typically his information is riddled with factual errors and out-of-context quotes but this time he got it right.

Digg!

John Stauber is the Executive Director of the Center for Media and Democracy.

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Mad Gov't......
Posted by: Scott on Jun 14, 2005 3:52 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
Mad cow is not the only thing wrong in the Am. beef industry. Do you folks not know that eating beef, pork, chicken will kill you....... the way they are now raised, treated, and processed is nothing short of a disaster! IF you put any of that stuff in your mouth, you will get sick, very, very sick........ Just wait until your mother or father comes down with "mad cow disease", then you will have a right to be mad with your mad government..........

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It's really simple: Go Vegetarian
Posted by: nanobubble on Jun 14, 2005 7:02 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
According to the American Institute for Cancer Research's award-winning brocure "The New Ameriacn Plate":
"Hundreds of studies suggest that a predominantly plant-based diet is linked to long-term health. The phytochemicals, minerals and vitamins in plant foods seem to bolster the body’s defenses against cancer, heart disease and stroke."

And a recent study which showed processed meat causes cancer:
article BBC
"It was found that those who ate the most processed meat had a 67% increased risk of developing the disease [cancer] compared to those with the lowest intake."

And, historically:
"Nothing will benefit human health and increase chances of survival for life on earth as much as the evolution to a vegetarian diet."
Albert Einstein
"I am in favor of animal rights as well as human rights. That is the way of a whole human being."
Abraham Lincoln

Peace~

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» RE: It's really simple: Go Vegetarian Posted by: TheySayImUnamerican
Finished blaming Canada?
Posted by: dolenbee on Jun 14, 2005 7:14 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
It will be interesting to see how this affects the relationship with Canadian cattle producers who were shut off from the US market and nearly starved because of one reported case. This means that we were right all along - the US government was merely taking advantage of an unfortunate situation to protect their beef industry from free trade competition. They never really cared about your health.

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Add The USDA To The List For Accountability
Posted by: Sandra on Jun 14, 2005 8:51 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
Let's add the USDA to our list for accountable government agencies. We the people can demand safe food. It's not just unsafe beef. There are unsafe practices in raising meat and vegetables and in providing dairy. We have pesticides, hormones, antibiotics, genetically altered and the list goes on. Today is the day for accountability. We need enough people and voices to overcome the special interests.

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It's a Mad World...
Posted by: pckurp on Jun 14, 2005 8:59 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
And the medical industry will continue to claim your mother or father has "Alzheimer's" instead of mad cow or BSE (as they've been doing -- knowingly or unknowingly -- for quite some time). The symptoms are very, very similar...

Check out the "Eating" movie (via www.ravediet.com) and/or John Robbins' book "The Food Revolution" for the truth about the "food" (dairy/meat) most Americans still consume and its extremely negative impact on our health/lives, the environment and the animals. No conspiracy theory here: The dairy/meat industries, medical/pharmaceutical industries and the government have all been lying and hiding the truth from us for years. Open your mind, eyes and heart...and seriously consider going veg!

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» RE: It's a Mad World... Posted by: racel
» RE: It's a Mad World... Posted by: Scott
» RE: It's a Mad World... Posted by: racel
psych
Posted by: hattonr on Jun 14, 2005 11:46 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
What happened to the recent Yale study that found 20% of supposed Alzheimer's victims actually had mad cow? And why the secrecy about the dozens of young mad cow victims in the US every year? (I'm assuming dozens nationally given the fact that at least 3 people diagnosed with mad cow died last year at University of Michigan hospital).

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» RE: psych Posted by: concerned
Another FU to Other Nations
Posted by: nakis on Jun 15, 2005 3:57 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
I may be mistaken but at least Canada has a ban on US beef. Europe and Japan may also. In the least they don't want our beef. They test. They control. They protect their people over profits and the US right up to Junior have been pissing on the backs of these countries using our economic and military power to get them to buy our beef knowing full well what it means.
They purposefully, for profits, lie and deceive the American public about such a dramatic health problem in our food supply. Other countries are well aware of this and they still push them to buy our russian roulette beef supply.
In other words, we have money, we have the biggest, badest military, so F.U. you better buy our tainted meat or suffer.

Hmm, sound foriegn relations?

And why is our food supply system f'd up and not other countries like Canada, Europe, Japan...... . Ownership society. Other countries require government oversight and testing on beef production that isn't paid off by the beef industry. Our beef industrial lobbyist push our state department to push our beef on foriegn buyers.

And if you take a look at the map of what states produce the most amount of beef and compare that to a map of the red states and hmmm,.... there's a certain similarity. Republican controlled states and dirty governmental dealings for increase profits. Probably just a coincendence.

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Ask questions
Posted by: lindalee on Jun 15, 2005 7:03 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
I find that the butchers in a whole food store or supermarket will know where the beef came from and what the cows were fed if I just ask them. Grass fed is better than grain fed and organic is preferred.
I have a relative who raises cows - he grass feeds and then buys organic grain to "fatten them up" a month before slaughtering. He asks questions about the grain. We should all be asking those questions!
His beef tastes amazing. Anyone who has been to a picnic at his house can attest to that.

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