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Angola's Oil Curse

While the people live in poverty, the main beneficiaries of Angola's resources are the oil multinationals. An Angolan human rights activist proposes a solution to the misrule and plunder of his country.
 
 
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The following article was adapted from a speech given at the Conference on Oil Revenues in Stavanger, Norway on Dec. 9, 2004.

In the past two years, Angola has been experiencing a military peace. For Angolans, the end of the 27-year civil war is, in itself, a miracle. War gave cover to the hunting down and destruction of Angolans' sense of humanity, to misrule and plunder of the country's resources by the rulers, their families, cronies and international associates.

This brief introduction to peace serves to highlight the continuation of war in the oil-rich enclave of Cabinda, which produces over 600,000 barrels of oil per day.

By the end of 2002, up to 30,000 government soldiers had engaged in full-scale military operations against local guerrilla groups (FLEC) and in widespread human rights abuses in villages across the province. Meanwhile, the oil companies, led by ChevronTexaco, kept their normal pace of activities in the enclave, as if nothing was happening, even though the major reason for that war was oil.

To this day, normality for ChevronTexaco means flying its staff by helicopter from Cabinda airport to its oil compound and back, a distance of about 25 kilometers. This is how foreign staff is protected from seeing the misery of the locals.

Normality, to ChevronTexaco, also means to contravene international treaties, such as the Ottawa Treaty that bans the use of landmines, and to which the Angolan government is a signatory. A minefield surrounds ChevronTexaco's 10km-long compound. It is easy to say that it's the government's responsibility to clear the landmines and abide by international treaties; while oil companies are there to make money.

Angola ranks among the three countries in the world with the most landmines and the highest rates of maimed people. While international non-governmental organizations keep promoting landmine awareness and clearance, ChevronTexaco protects its own minefield.

Before I touch on the issue of moral responsibility vis-à-vis corporate responsibility, I would like to mention the case of Soyo, another oil-rich town in northern Angola which I last visited two weeks ago.

Soyo is the second largest oil-producing region in the country, with an estimate of 300,000 barrels per day. On Jan. 7, 2004, at around 4pm, the villagers of Pângala who live next to the onshore oilfield 41, smelled an odor they described as "rotten eggs," and were stricken by sudden attacks of vomiting, diarrhea, blurred vision, chest pains and nausea.

Total, the oil company in charge of block 41, provided emergency help to take those most affected to the hospital. The municipal hospital treated 14 people, and the medical report confirmed the leaking of a toxic gas, "similar to hydrogen sulfate (H2S)." The report stressed that "it could be another toxic substance" and in that case "the company should inform the hospital."

Total denied the gas leak. According to an internal report I have obtained, the company suggests an epidemic was the cause of the health problems.

In the state's daily newspaper, Jornal de Angola, Total supervisor Justin Comba accused the population of faking the accident. "We believe it has been made up by the inhabitants of Pângala, who have always opposed the exploration of crude next to their houses," he said. "Because, if it had happened, our employees would have been intoxicated as well."

One of the victims, Bartolomeu Kuango, 22, said those responsible had compensated him with five cartons of milk. To date the clinic, which provides services to Total, has not disclosed Kuango's medical records to Kuango nor those of the others villagers who were affected by the accident.

In Pângala, gas wells burn 24 hours a day, right next to residential areas and farms. One oilfield is right in the middle of a soccer pitch, while some are just 12 meters from houses. Tree leaves are covered with thick layers of black smoke. Cashew trees, which were a major source of income for locals and an essential ingredient of local dishes, no longer bear fruit, and other trees and plants are following suit.

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