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How America Is Making the Whole World Fat and Unhealthy

We've exported the worst of our food to developing countries and we've imported the best of their food -- making poorer countries even more worse off.

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Jill Richardson is the founder of the blog La Vida Locavore and a member of the Organic Consumers Association policy advisory board. She is the author of Recipe for America: Why Our Food System Is Broken and What We Can Do to Fix It. .

 
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