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Shrimp's Dirty Secrets: Why America's Favorite Seafood Is a Health and Environmental Nightmare

The environmental impact of shrimp can be horrific. But most Americans don't know where their shrimp comes from or what's in it.

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Jill Richardson is the founder of the blog La Vida Locavore and a member of the Organic Consumers Association policy advisory board. She is the author of Recipe for America: Why Our Food System Is Broken and What We Can Do to Fix It. .

 
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