Are Your Cell Phone and Laptop Bad for Your Health?

By Stan Cox, AlterNet. Posted July 31, 2007.

In the wee hours of July 14, a 45-year-old Australian named John Patterson climbed into a tank and drove it through the streets of Sydney, knocking down six cell-phone towers and an electrical substation along the way. Patterson, a former telecommunications worker, reportedly had mapped out the locations of the towers, which he claimed were harming his health.

In recent years, protesters in England and Northern Ireland have brought down cell towers by sawing, removing bolts, and pulling with tow trucks and ropes. In one such case, locals bought the structure and sold off pieces of it as souvenirs to help with funding of future protests. In attempts to fend off objections to towers in Germany, some churches have taken to disguising them as giant crucifixes.

Opposition to towers usually finds more socially acceptable outlets, and protests are being heard more often than ever in meetings of city councils, planning commissions, and other government bodies. This summer alone, citizen efforts to block cell towers have sprouted in, among a host of other places, including California, New Jersey, Maryland, Illinois, North Dakota and north of the border in Ontario and British Columbia. Transmitters are already banned from the roofs of schools in many districts.

For years, towers have been even less welcome in the United Kingdom, where this summer has seen disputes across the country.

Most opponents cite not only aesthetics but also concerns over potential health effects of electromagnetic (EM) fields generated by the towers. Once ridiculed as crackpots and Luddites, they're starting to get backup from the scientific community.

It's not just cell phones they're worried about. The Tottenham area of London is considering the suspension of all wireless technology in its schools. Last year, Fred Gilbert, a respected scientist and president of Lakehead University in Ontario, banned wireless internet on his campus. And resident groups in San Francisco are currently battling Earthlink and Google over a proposed city-wide Wi-Fi system.

Picking up some interference?

For decades, concerns have been raised about the health effects of "extremely low frequency" fields that are produced by electrical equipment or power lines. People living close to large power lines or working next to heavy electrical equipment are spending a lot of time in electromagnetic fields generated by those sources. Others of us can be exposed briefly to very strong fields each day.

But in the past decade, suspicion has spread to cell phones and other wireless technologies, which operate at frequencies that are millions to tens of millions higher but at low power and "pulsed."

Then there's your cell phone, laptop, or other wireless device, which not only receives but also sends pulsed signals at high frequencies. Because it's usually very close to your head (or lap) when in use, the fields experienced by your body are stronger than those from a cell tower down the street.

A growing number of scientists, along with a diverse collection of technology critics, are pointing out that our bodies constantly generate electrical pulses as part of their normal functioning. They maintain that incoming radiation from modern technology may be fouling those signals.

But with hundreds of billions in sales at stake, the communications industry (and more than a few scientists) insist that radio-frequency radiation can't have biological effects unless it's intense enough to heat your flesh or organs, in the way a microwave oven cooks meat.

It's also turning out that when scientific studies are funded by industry, the results a lot less likely to show that EM fields are a health hazard.

Low frequency, more frequent disease?

Before the digital revolution, a long line of epidemiological studies compared people who were exposed to strong low-frequency fields -- people living in the shadow of power lines, for example, or long-time military radar operators -- to similar but unexposed groups.

One solid outcome of that research was to show that rates of childhood leukemia are associated with low-frequency EM exposure; as a result, the International Agency for Research on Cancer has labeled that type of energy as a possible carcinogen, just as they might label a chemical compound.

Other studies have found increased incidence of amyotrophic lateral sclerosis (commonly called ALS or Lou Gehrig's disease), higher rates of breast cancer among both men and women, and immune-system dysfunction in occupations with high exposure.

Five years ago, the California Public Utilities Commission asked three epidemiologists in the state Department of Health Services to review and evaluate the scientific literature on health effects of low-frequency EM fields.

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Stan Cox is a plant breeder and writer in Salina, Kansas. His book Sick Planet: Corporate Food and Medicine will be published by Pluto Press in Spring 2008.

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