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Health & Wellness

A Chemical Found in Most Consumer Products May Cause Heart Disease in Women

By Elizabeth Grossman, AlterNet. Posted June 18, 2009.


Bisphenol A is used in countless consumer products including food and beverage containers, kitchen appliances, electronics, and packaging.
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A study released this week by researchers at the University of Cincinnati says that exposure to bisphenol A may increase heart disease in women.

Bisphenol A (BPA) is the chemical building block of polycarbonate plastics and is used in countless consumer products including food and beverage containers, kitchen appliances, electronics, and packaging and is used to make resins that line food and drink cans.

Research by Scott Belcher and colleagues in the university's department of pharmacology and cell biophysics has found that environmentally available levels of BPA -- a synthetic chemical known to mimic the behavior of estrogen -- can disrupt normal heart muscle function and prompt arrhythmia or irregular heartbeat.

BPA has come under increasing scrutiny by medical researchers for its endocrine-hormone-disrupting potential -- effects that include interference with reproductive, egg and fat cell development, as well as with thyroid hormone and neurological functions. The chemical has also been linked to conditions that can prompt obesity and diabetes.

Additional cause for concern is the fact that these adverse effects can occur at very low levels of exposure.

"Levels of bisphenol A identified in human blood that would be in direct contact with the heart" can produce the effects seen in our research, said Belcher, speaking from Washington, where this research was presented at the June 10-13 Endocrine Society annual meeting.

While it creates plastics so durable they are used in sports gear, motor vehicles, shatterproof lenses as well as in baby bottles and toddlers sippy cups, the chemical can leach from finished products. These plastics and resins are so widely used that researchers studying the chemical describe BPA as ubiquitous. And although BPA does not last long in the environment or the human body, because it is so prevalent, current exposure in the U.S. is considered virtually continuous.

Monitoring by the U.S. Centers for Disease Control and Prevention (CDC) has found BPA in nearly 95 percent of the Americans tested. A recent study by Health Canada found BPA in 96 percent of the canned soft drinks it tested -- a study that covered 84 percent of all soft drinks sold in Canada -- at levels equivalent to 500 times what are considered normal estrogen levels.

Belcher's study showed that environmentally relevant, low levels of BPA can interfere with the genetic receptors that help regulate cardiac muscles, resulting in an increased frequency of irregular heartbeat. As an estrogenic compound, explains Belcher, the BPA interferes with how the heart muscle cells process calcium, a key factor in maintaining normal, healthy heartbeat. Due the specific ways in which the female body responds to estrogenic substances, this effect occurred in females rather than males.

One in three women in the U.S. suffer from cardiovascular disease, and women account for over 50 percent of the U.S. deaths from heart attack, so this finding could have wide ramifications. 

According to the American Heart Association, women have a higher rate of death from a repeat -- rather than first -- heart attack, making any factors that could increase the risk of subsequent heart attack of particular concern.

Thus far, the adverse impacts of BPA on cardiac muscle cells have been seen in cells isolated from rat and mouse hearts. But Belcher says the genetic mechanisms affected should work the same way in the human heart. A statement on endocrine-disruption chemicals -- such as BPA -- just released by the Endocrine Society notes that the way these chemicals work is comparable in wildlife and in humans and in both live-animal and cell-culture experiments. Belcher's group is in the process of looking at cells isolated from human heart transplant samples.


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See more stories tagged with: health, envirohealth, bpa, bisphenol a

Elizabeth Grossman writes about science and environmental issues from Portland, Ore. Her most recent book is High Tech Trash: Digital Devices, Hidden Toxics, and Human Health.

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we could stop manufacturing non-necessities, close all the banks and insurance companies
Posted by: Suzon on Jun 18, 2009 1:45 AM   
Current rating: 3    [1 = poor; 5 = excellent]
Think of the time we'd all have to grow food, keep chickens and barter. It would be like turning the clock back 100 years but keeping all the knowledge and "stuff" we've obtained.

We are wage slaves because of mortgages and health insurance (if you're lucky). We could do without both of these in a world where human happiness was the goal.

Who's up for it?

[« Reply to this comment] [Post a new comment »] [Rate this comment: 1 - 2 - 3 - 4 - 5]

Disappearing male
Posted by: myanh44 on Jun 18, 2009 3:02 AM   
Current rating: 3    [1 = poor; 5 = excellent]
Endocrine disruptors is a group of man-made chemicals which includes BPA, pthalates, dioxins, PCBs etc. These compounds are ubiquitous and mostly persistent and have been documented in the last few decades to cause harm to wildlife. The effects are most harmful to the unborn fetus.

Watch the following documentary to find out the potential harm endocrine disruptors have on the human species:

http://www.cbc.ca/documentaries/doczone
(Keyword search "Disappearing male")

[« Reply to this comment] [Post a new comment »] [Rate this comment: 1 - 2 - 3 - 4 - 5]

be diligent and take notes
Posted by: dongarb on Jun 18, 2009 4:54 AM   
Current rating: 5    [1 = poor; 5 = excellent]
When I open a can of soup or vegetables and I see a plastic liner, I make a note of that brand on the kitchen bulletin board, and don't buy it next time. The safest packaging is glass, which we stock up on at European deli stores. Same with soft drinks, only buy it if it's in glass, we never buy soft drinks anyways cause they're so full of sugar. And (some) Loco-Cola products are full of ground water from India which should have been left there.

Here in Canada there's a chance that we can get BPA banned from all food contact. The US is jiggered because everything in that poor place is rigged to profit only the sociopaths in power. There are now only two kinds of Americans: the plantation owners and those "who work at the plantation".

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How about listening to Dara Colwell and using hemp for safer plastics?
Posted by: carsoncitygal on Jun 18, 2009 10:08 AM   
Current rating: 5    [1 = poor; 5 = excellent]
Until that's done, none of this will be resolved. It's a shame that the USA, supposedly "land of the free" has the nerve to ban a plant like hemp !

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The FDA and BPA
Posted by: westomoon on Jun 18, 2009 10:54 AM   
Current rating: 5    [1 = poor; 5 = excellent]
Good article!

It sent me looking for a spectacular piece from the Kansas City Pitch a year ago -- it's a detailed retelling of how the effects of BPA were initially discovered by Frederic Vom Saal at the University of Missouri, and how the plastics industry and its wholly-owned subsidiary, the FDA, have scrambled to stifle his discoveries.

Even for the most jaundiced observer of the Bush-era FDA, it is a stunning close-up view of the hellish methods the FDA uses to silence research whose results it doesn't like. It's also a chilling look at how really, really bad the effects of BPA actually are -- thanks to the FDA, we've never heard the full story.

Unfortunately, The Pitch's URL format doesn't suit AlterNet's word-length limitation. Please take my word for it -- this article is really worth reading. I've had to remove three hyphens to get it into this comment -- when you cut-and-paste it into your browser, please just replace the spaces (after "university", "team", and "chemical") with hyphens. You could also click on the link to The Pitch above, and type either "bisphenol A" or "Vom Saal" into the archives-search box. It's worth the extra trouble.

http://www.pitch.com/2008-04-24/news/ever-since-university of-missouri-biologist-frederick-vom-saal-and-his-team learned-the-dangers-of-bisphenol-a-and-plastic-the-chemical industry-has-been-trying-to-discredit-them/

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Chemicals
Posted by: Spiritgirl on Jun 18, 2009 12:51 PM   
Current rating: 5    [1 = poor; 5 = excellent]
Thank you for this article. Over the years there have been a few articles on bisphenol-A and the class called hormone disrupters, which the industry and their lapdogs at the FDA have continued to refute. The losers in these arguments are the American people - that are so confused they don't know what to believe!

""The scientific evidence supporting the safety of bisphenol A has been repeatedly and comprehensively examined by government and scientific bodies worldwide."

Of course what I find to be funny (not haha) regarding the statement above is that these are the very people that refuse to believe in "science" unless it supports a position (in this case the continued use of a toxic product) that they believe in! When will Americans wake up to see that they have been experimented on by all of these companies whose sole aim is to make money$$!!

Better living is not thru chemicals!!!!

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Good luck getting your Congress critters to clamp down on BPA.
Posted by: maxpayne on Jun 18, 2009 2:43 PM   
Current rating: 2    [1 = poor; 5 = excellent]
It'll be as easy as getting single payer health care and legalizing hemp passed. Both parties in Congress and the White House have been and are getting even more corrupted by Big Chemical. Join the rest of us in supporting the push for 3rd parties willing to reign in BPA seriously.

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Donna
Posted by: ezclearwater on Jun 18, 2009 3:14 PM   
Current rating: 5    [1 = poor; 5 = excellent]
New tests show drinking bottled water from polycarbonate bottles (3 or 5 gallon) for only 2 weeks greatly raises BPA levels in healthy humans.

For your water cooler or crock, use PureCool filters to remove BPA, or filter your own water with a good under the sink filter like Legacy and put it into the BPA Free Better Bottles.

You can find both at http://www.ezclearwater.com

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BPA also linked to obesity and diabetes
Posted by: K.J. on Jun 19, 2009 2:51 PM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
"Low levels" of BPA are not okay. Even infinitesimally small amounts do damage. BPA is one more factor in the rise of obesity, heart disease and diabetes--whether you're drinking water or soda, whether you're eating canned tuna or fried onions. One more reason to tell those simplistic fatphobics to stick it.

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Billy Mays' death.....
Posted by: MargaretA on Jul 2, 2009 3:39 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
A lot of people are interested in what Billy Mays cause of death was. According to preliminary reports, what Billy Mays cause of death was heart disease, specifically hypertensive heart disease. Hypertension, or high blood pressure, appears to have been the cause and it appears that any minor head trauma he might have suffered as a result of the plane incident he was involved with had nothing to do with it. He had just returned from shooting an OxyClean commercial, the product which got many to shell out fast cash and catapulted the pitchman to national attention. Many got payday loans for his products, and would like to know what the Billy Mays cause of death was for sure.

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