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Why Working Less is Better for the Globe
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Americans are working harder than ever before. The dogged pursuit of the paycheck coupled with a 24/7 economy has thrust many of us onto a never-ending treadmill. But of workaholism's growing wounded, its greatest casualty has been practically ignored -- the planet.
"We now seem more determined than ever to work harder and produce more stuff, which creates a bizarre paradox: We are proudly breaking our backs to decrease the carrying capacity of the planet," says Conrad Schmidt, an internationally known social activist and founder of the Work Less Party, a Vancouver-based initiative aimed at moving to a 32-hour work week -- a radical departure from the in early, out late cycle we've grown accustomed to. "Choosing to work less is the biggest environmental issue no one's talking about."
A backlash against overwork fatigue, the Work Less Party is one of a growing number of initiatives aimed at cutting work hours while tackling unemployment, environmentally unfriendly behavior and boosting leisure time. According to Schmidt, author of "Workers of the World RELAX," which examines the economics of reduced industrial work, working less would allow us to produce less, consume less, pollute less and -- no complaints here -- live more.
"As a society, we're working exponentially hard to decrease sustainability and it's making us miserable -- just look at how antidepressants are on the rise," he says. "In order to reduce our ecological footprint, we have to take working less very seriously."
Americans work more hours than anyone else in the industrialized world. According to the United Nations' International Labor Organization, we work 250 hours, or five weeks, more than the Brits, and a whopping 500 hours, or 12 and a half weeks, more than the Germans. So how does ecological damage figure in to the 40-plus workweek?
Do the math: Longer hours plus labor-saving technology equals ever-increasing productivity. Without high annual growth to match productivity, there's unemployment. Maintaining growth means using more energy and resources, both in manpower and raw materials, which results in increased waste and pollution.
Unsurprisingly, the United States is the world's largest polluter. Housing a mere 5 percent of the world's population, it accounts for 22 percent of its fossil fuel consumption, 50 percent of its solid waste, and, on average, each citizen consumes 53 times more goods than a person in China, according to the environmental nonprofit, Sierra Club.
When people work longer hours, they rely increasingly on convenience items such as fast food, disposable diapers, or bottled water. Built-in obsolescence has become standard business practice -- just throw it away and make more -- leaving mountainous landfills in its wake. "Earning more often means spending money in ways that are environmentally detrimental. We're finding that to compensate for lack of time, you actually need more money to work those extra hours," says Monique Tilford, acting executive director of the Centre for a New American Dream, a Maryland group promoting environmentally and socially responsible consumption. "When people are time-starved they don't have enough time to be conscious consumers. The overarching theme of our organization is to remind Americans that every single dollar they spend has a carbon impact, to make the connection."
If the world started clocking American hours, then it would be detrimental to its environmental health. According to a paper issued by the Center for Economic and Policy Research (CEPR) in Washington, D.C., if Europe moved towards a U.S.-based economic model, it would consume 15-30 percent more energy by 2050. This would impact fuel prices worldwide and boost carbon emissions, resulting in additional global warming of 1-2 degrees Celsius. Any reductions in greenhouse gas emissions made through conservation, cleaner fuels or green technology would be overwhelmed by increased industrial output.
"Productivity normally increases every year, but we haven't seen massive productivity gains reflected in our working hours," says Mark Weisbrot, CEPR's co-director, who also authored the study "Are Shorter Work Hours Good for the Environment?" "Because there's no limit to what we can consume, a change of values has to take place if the planet stands a chance of survival."
See more stories tagged with: environment, working
Dara Colwell is a freelance writer based in Amsterdam.
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