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Environment

My Problem With Pesticides

By Audrey Schulman, Grist.org. Posted December 7, 2005.


How can we learn the full effects of these chemicals when the people funding the pesticide-safety studies are the people who are making the pesticides?
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Three years ago, while my extended family was vacationing at my dad's cranberry farm, he mentioned that one of his fields would be sprayed that evening. There were five children under 10 in the house, and I was eight months pregnant. The field was 100 feet away. I asked my dad about the pesticides, but he said, "Don't worry. The government runs tests on the chemicals. They make sure they're safe."

That night, through a closed window, I watched the plane rumble low over the field, the fog behind it drizzling softly to the ground. Behind me, in the house, the kids laughed and called, playing hide-and-seek. I started wondering about these tests.

I decided to do a little research. According to the U.S. EPA, about 5 billion pounds of pesticides were used in the U.S. in 2001. And researchers estimate only 1 to 2 percent of agricultural applications reach their target pest. Not surprisingly, these toxins can be found in almost every stream -- and in most Americans' bloodstreams.

This country's heavy reliance on synthetic pesticides is fairly new. We're still on a learning curve that began in the 1940s. Around then, partially spurred on by chemical-warfare research, the new industry began to churn out products designed to kill everything from fungi to rodents. Until the 1960s, these toxins were tested mainly to make sure they were effective.

But since Silent Spring, people have become increasingly wary about their health effects. Today, each new active ingredient must pass more than 100 safety tests to be legally registered. (Despite the fact that inert ingredients, which can constitute up to 99.9 percent of the total, can be just as toxic, tests are mandated only for active ingredients.)

At the EPA website, I found a seemingly thorough list of tests that examined chemicals' effects on birds, mammals, fish, invertebrates, and plants. These tests checked for storage stability, residue on food, soil absorption, and short-term toxicity, as well as carcinogenic effects, prenatal harm, and damage to human fertility and genetic material. As I scanned the categories, a knot of worry inside me began to relax.

Until I learned all these experiments are completed by the manufacturers.

I called EPA press officer Enesta Jones, who said she had no problem with manufacturers overseeing safety experiments. Since the EPA is responsible for pesticide registration, she explained, it conducts compliance investigations, has developed strict guidelines, and reviews all data to ensure its integrity. (The agency's role does not include enforcement of the tolerance levels it establishes, a duty that falls to the Food and Drug Administration and the Department of Agriculture.)

Now, I've always been impressed with science, which seems to be one of the few fields that hasn't recently suffered some large scandal. Good science is based on transparency. Breakthroughs are reported in peer-reviewed journals, and experiments can be reenacted to verify the results. The openness of the system creates a consensus that heads toward truth.

Unfortunately, pesticide-safety experimentation is not transparent.

Although the analyses are performed by professional scientists, the results are often reported only to the EPA. They are rarely published in peer-reviewed journals, and must often be requested through the Freedom of Information Act, a process that can take years.


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Audrey Schulman is the author of the novels The Cage, Swimming with Jonah, and A House Named Brazil.

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Ain't Capitalism Beautiful
Posted by: Greatdentini on Dec 7, 2005 12:38 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
'nuff said.

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I'm so sorry.
Posted by: Samantha Vimes on Dec 7, 2005 4:32 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
Most of the article I was just angry at the companies, but hearing about your worries about your children at the end really brought it home and made me sad. I hope they outgrow these problems.

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One answer...
Posted by: ABetterFuture on Dec 7, 2005 7:09 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
"How can we learn the full effects of these chemicals when the people funding the pesticide-safety studies are the people who are making the pesticides?"

You could measure the average increase in life span in the U.S.

You could measure the average increase in crop yield per hectare.

Those were the two most immediate ways that sprang into my mind to measure the effect of chemicals to our society, without having to cow-tow to Monsanto, duPont and the gang.

Hope it helps. Merry Christmas.

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cancer too?
Posted by: MQM on Dec 7, 2005 11:03 AM   
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I've often wondered if there isn't something connecting increases in cancer and our long-term use of pesticides. What studies capture long-term exposure to these chemicals? Shopping for fruits and vegetables used to make me feel virtuous about what I was doing for my health. These days it makes me worry about my two-year-old's future health. Great article, much appreciated. I hope you do more on this.

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wabbus
Posted by: wabbus on Dec 7, 2005 11:39 AM   
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Millions of lives have been lost due to insect-borne diseases. Millions of lives have been saved with the use of insecticides.
The book 'Silent Spring' should never have been published, IMO. She had nothing to substantiate anything. Even a high school student would've gotten an 'F' on a paper like that.
I grew up during a time when Equine Encephalitis (sleeping sickness), a mosquito-borne disease was endemic, and streets were fogged with DDT. It got the situation under control and no one suffered any ill effects from the spray. And, we were able to enjoy being outside in the evenings without being eaten alive by mosquitoes.
There is no way farmers could feed the world without the use of insecticides. Most people wouldn't buy an apple if it had blemishes on it, caused by bug bites.
I hope your children progress in their development. It's a hard thing to deal with.
wabbus

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» RE: wabbus Posted by: alterhead
» RE: wabbus What is wrong with you??!!!!! Posted by: Againstthewindwalking
What about testing the chemical cocktail?
Posted by: chaoslegs on Dec 7, 2005 1:29 PM   
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My degree is in Geology, with a focus on groundwater. I have visited the largest garbage dump in North America and the infamous Love Canal with my classes. I did have classes in general chemistry, biology, and I also had physical chemistry. So that is my background.

So even if the we had good and reputable studies on the impact of each of these pesticides, would we truly know the full risk because we weren't testing the chemical cocktails in our blood stream. Human testing would be more likely to catch this.

In a weird twisted world, what if Company B sues Company A because A's chemical made B's chemical too toxic, which it wouldn't have been on its own.

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Pesticides
Posted by: pianojo on Dec 7, 2005 3:15 PM   
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I canNOT believe that I am actually readiing here positive comments about pesticides. In what world do you people live?

There are more than 5,000 chemicals (and more every year) now being added to the food found in the supermarket. MOST of these chemicals have NOT been tested by themselves, let alone in concert with the other chemicals added to the food. There is such a thing as a synergystic relationship among chemicals, i.e. while a chemical MAY be harmless by itself, when combined with other chemicals you can have a dangerous and harmful reaction.

Pesticides and herbicides are NOT harmless and innocent substances. If they kill weeds and bugs, what the hell do you think they do to you and your children?

Do you TRULY believe the lies of the chemical companies? If so, there are a couple of bridges in NY you might be interested in buying.

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» RE: Pesticides Posted by: Rod from Canada
boblecht
Posted by: boblecht on Dec 7, 2005 8:24 PM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
The federal government used to protect the "commonwealth"--the commonly held assets of the citizens of our country. That is no longer true. The multiple regulatory agencies created to protect citizens from this kind of corporate opportunistic manipulation have all be hamstrung by the anti-regulatory "starve the beast" congress people who have systematically reduced federal regulatory funding to the point these agencies are impotent. Nobody is out there protecting you against these risks today. The feds want the states to do the job but states have no funds for the job. Moreover, corporations recognize that 50 disconnected states will never be able to effectively protect against these risks to the commonwealth as effectively as a centralized federal regulatory agency. (This is another example of the impact of the fascist American revolution taking place before our eyes.)
Farmers have been suckered into spending huge amounts of money per acre on multiple agricultural chemicals like this. While those chemicals do boost production, they do not necessarily boost profit. Most small to medium size farmers are going broke because large yields are offset by huge and steadily increasing chemical costs to put the crop in the ground and then spray it, sometimes several times, with pesticides and herbicides. The federal government pays farmers billions every year NOT to farm millions of acres of land. This land could be used to produce lower yielding but very desirable chemical free grains. That would benefit the enviornment, eliminate these chemicals from the food chain, and probably afford most farmers higher profits at lower yields. So what if the bugs eat some of it?

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Reduce Your Risk of Exposure
Posted by: veganoflight on Dec 17, 2005 11:04 AM   
Current rating: Not yet rated    [1 = poor; 5 = excellent]
I suggest reading the book called The China Study and the article in the winter 2006 edition of One Earth by the NRDC. And read their latest report on mercury in fish: www.nrdc.org/about/annual/report4.asp for lots of information about health check this out: www.nrdc.org/health/effects/default.asp

Google for information on dioxins and arsenic in chicken (factory farmed).

www.mindfully.org/ Farm/ 2004/ Arsenic-Chicken-Roxarsone4jan04.htm

Remove the spaces in the link above. The system doesn't allow long strings like this.

www.nrdc.org/breastmilk/whattodo.asp (avoid/limit meat and high fat dairy)

I would suggest getting only organic veggies, avoid GMO soy and corn and other foods, buy only organic meat (if you eat meat), and keep the levels down in your diet.

Read the list of most contaminated and the study that shows that children eating organic have lower pesticide levels than those who don't.

Most Pesticide List Fruits and Veggies:
www.drgreene.com/21_1941.html

Conventionally produced Factory Farmed meat (chicken, pork, beef, turkey, etc.) has the highest levels of pesticides, get organic or don't eat it. And fish (read the latest Tribune investigation) is not all that safe either.

From NRDC:

9. What can I do to reduce my risk of exposure?
* Buy organic food whenever possible.
* Avoid using pesticides in your home or yard, or on your pet -- use baits or traps instead, keepin your home especially clean to prevent ant or roach infestations.
* Find out if pesticides are used in your child's school or day care center and campaign for non-toxic alternatives.
* Avoid fatty foods such as cheese and meat whenever possible.
* If you eat fish from lakes, rivers, or bays, check with your state to see if they are contaminated.
* Avoid heating food in plastic containers, or storing fatty foods in plastic containers or plastic wrap.
* Do not give young children soft plastic teethers or toys, since these leach potential endocrine disrupting chemicals.

www.nrdc.org/health/effects/qendoc.asp

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