Stories by Scott Kahan
Scott Kahan is a physician and postdoctoral fellow at the Johns Hopkins University. He has published 13 books on medicine and nutrition. His e-mail is scott.kahan@iebn.org. Roni Neff, research director for the Johns Hopkins Center for a Livable Future, contributed to this article.
The USDA grossly underfunds the healthiest foods while pouring billions into a farm bill that supports many of the foods its dietary recommendations warn against.
Posted on Jun 21, 2007
